From Flax Field to Finished Garment: The Complete Journey of Linen Fabric

Subtitle: Discover How Sustainable Linen Clothing is Made – From Seed to Wardrobe

1. Flax Cultivation: The Foundation of Quality Linen

Growing Conditions

  • Climate: Thrives in cool, humid regions (Northern France, Belgium)
  • Soil Requirements: Well-drained loam with pH 6.0-7.0
  • Growth Cycle: 100 days from planting to harvest

Key Fact:
Flax fields absorb 3.7 tons of CO₂ per hectare – making it carbon negative (European Flax Association)

Explore: Our Partner Farms


2. The 12-Step Transformation Process

StepProcessDurationKey Innovation
1. HarvestingRoot-pulling to preserve fiber length1 dayGPS-guided harvesters
2. RettingNatural dew exposure2-3 weeksEnzyme-assisted retting (5 days)
3. BreakingSeparating fibers from woody coreEco-friendly mechanical breakers
4. ScutchingRemoving residual shivesLaser quality control
5. HacklingCombing fibers by lengthAutomated length sorting
6. SpinningCreating yarnWet-spinning for finer threads
7. WeavingForming fabricComputerized Jacquard looms
8. BleachingEco-whitening (if needed)Oxygen-based bleaching
9. DyeingColoring fabricWaterless COâ‚‚ dyeing
10. FinishingSoftening treatmentsEnzyme bio-finishing
11. CuttingPrecision garment patternsAI fabric utilization
12. SewingFinal assemblyRobotic sewing for consistency

Watch: Our Manufacturing Process Video


3. Why Traditional Methods Still Matter

Dew Retting vs. Water Retting

MethodDurationWater UsageFiber Quality
Dew Retting15-30 days0LSuperior luster
Water Retting7-10 days50L/kgConsistent but weaker

Heritage Technique:
Our premium linen uses Belgian dew retting for unmatched quality

Learn More: Retting Process Deep Dive


4. Modern Sustainability Innovations

Eco-Friendly Advancements

  • Water Recycling: 90% process water reused (Closed Loop System)
  • Energy Reduction: Solar-powered spinning facilities
  • Waste Utilization: 100% of flax plant used (zero waste)

Certifications: